Quick Tip: Raising Pizza Dough

If you raise your Pizza dough in the refrigerator overnight the flavor will pop! I add a little olive oil to a zip top bag and put it in the fridge for up to 24 hours! Take it out of the fridge, lightly flour it and let it rise again for about 2 hours! This will be the best Pizza dough you ever make!

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And this is what you can do….stay tuned for the amazing Pesto sauce that went on this one! My daughter told me it was the best Pizza she ever ate!

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Check out http://www.sundaywithachanceofmeatballs.com for more amazing recipes!

Ciao, Mike

 

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