Sausage and Peppers

This dish has become my go to dish for game day or main events. It’s a good luck meal for any of my favorite sports teams.  I have made this no less than 100 times and I have yet to have any left over when the night is over! It’s a hit time after time!

Sausage and Peppers Ingredients:
1 lb sweet sausage
1 lb hot sausage
1 large Onion (sliced)
2 green bell peppers (sliced)
3 banana peppers (sliced)
4 cloves of garlic (chopped in large pieces)
1 tbls olive oil
1 tsp fresh ground black pepper


Sausage and Peppers Method:
Preheat oven to 350 degrees
Cut the sausage into 1 inch pieces (about 5 per link)


Add the sausage to a baking dish and top with sliced peppers, onions and the chopped pieces of garlic.


Drizzle olive oil over the sausage, and add fresh ground black pepper.  Cover with foil and bake for 1 hour. Remove foil, stir to mix all ingredients evenly and return to the oven for 30 minutes.


This is great on a good bun as a sandwich!


Visit for more great recipes!

Ciao, Mike!






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